My Life in France by Julia Child

So after reading Julie and Julia a few months ago, I had to read the other book that inspired the movie I loved, so I read Julia's account of how she got into cooking while living in France with her husband, Paul.

I love food and cooking and I think for some reason the idea of French food has always turned me off. Not in the snails and frog legs kind of turn off, but the idea that hoity toity people like French food and it's considered "classic" and so I didn't want to jump on that snooty bandwagon. But reading Julia's book, while French is a technical cuisine to prepare, it is really just another nationality of rustic, local tradition.

I enjoyed reading the tales of Julia and Paul finding their way in life as Americans stationed abroad in France and later Norway and Germany. It was the late 40s, early 50s, a time when Europe was rebuilding and the Marshall Plan was in place to boost Europe back after the war. Paul was in the diplomatic corps, but (IMO) a more fluffy job area helping with art, culture and basically propoganda projects. He was an artist and it suited him. Julia was bored so she went to culinary school at Le Cordon Bleu. After she started a cooking school with 2 friends and then they tackled the multi-year task of writing Julia's famous cookbook Mastering the Art of French Cuisine.

The parts about living in foreign countries and finding apartments and trying to make friends and the trips they took were great. So were the parts about cooking school. But writing about writing a cookbook got a touch boring after a point. I understand *why* writing the book took so long but argh, it was just pages and pages about how she had to test lots of recipes many times to figure out how American products would translate in the French cooking.

The book pretty much told the rest of Julia's life, even after she became well known and moved back to America and settled in Boston. There are short parts about the making of her TV show, but even though a TV show creation is more active than writing a cookbook, she goes into far less detail about that production. I wouldn't have minded hearing some of that minutae, since I'm sure the primitive TV production was quite a challenge at times for someone cooking live on camera.

This book is far superior to Julie Powell's, and I enjoyed it quite a lot. It makes me want to learn how to make a buerre blanc and crepes.

Prairie Tale by Melissa Gilbert

I am a junkie for a tell all book about a child star/former celeb. So I was jazzed when I saw that Half-Pint from Little House on the Prairie wrote a book.

LHOTP may have been a wholesome show, but Ms. Gilbert's life was nothing but. She was on drugs, slept around, went through divorce, tumultuous relationships, etc.

I am a huge fan of the LHOTP books, but I think the show is garbage in terms of faithfulness to the Ingalls novels. So I've never really liked the show as anything but mindless cheese. I think it is very interesting to read about the making of the show and how Michael Landon had a vicious temper and in spite of being famous for family TV shows and playing saintly characters on them, he was quick to scream at employees on set and left his wife and several children to be with his on -the-side girlfriend.

I thought the book was interesting as a life story goes. I wasn't a huge fan of Gilbert and her show to start with, so I wasn't let down by her tell-all book. What I mean is, I didn't have dislike for her before or after, but I didn't think she or the series or Landon were awesome, so hearing their flaws didn't bug me too much.

I think the biggest lesson from reading yet another child star Hollywood book is that they all have the same journey in a lot of ways--stage parents, drugs, too many lovers, and then they usually grow up, go to rehab, and find a good spouse. (Those of course are the happy endings.) I think sometimes kids in America think being a celebrity or an actor/performer is the be-all end all and something to strive for, but reading these types of autobiographies always makes me so glad I'm obscure.